These cinnamon roll scones combine two of my favorite breakfast treats, and because you use your favorite scone recipe, there is no need to wait for dough to rise as with traditional rolls! The end result is a flaky rolled cinnamon scone that will no doubt rival your Saturday morning pancake tradition. Now, I’m not saying…
In Season: Homemade Strawberry Vinaigrette {Whole30 Approved!}
If you haven’t stopped by one of the local strawberry stands that have opened up in the last few months, you are missing out! We have loved ours–we stop by every couple of weeks and stock up on fresh, juicy berries. However, because they are so fresh and recently picked, I always have a few…
Favorite at-home Flavored Iced Mocha Recipe!
Recently I feel like I’ve perfected my at-home iced mocha recipe, and it’s thanks to the fact that I’ve found two amazing glass bottled brands of chocolate milk! Most mochas are espresso, milk, and mocha syrup. I don’t have an espresso machine, but if you do, that would probably be best. My problem with Starbucks…
Healthy Banana Blueberry Oat Muffins
Recently, I got into a rut with breakfast. It’s always been hard for me to come up with creative breakfast ideas for my girls. I don’t like breakfast and usually have an IsaGenix shake or just some coffee, so I’ve lacked in ways to provide them a yummy, nutritious breakfast. I’ll even admit we’ve reverted…
In Season: Healthier Asian Lettuce Wraps
I was first introduced to lettuce wraps at Chili’s. It was part of their appetizer menu, and they were pretty great. So great that when they decided to remove them from their menu, I actually emailed their corporate office asking for them back…to which they said no. I was thrilled, then, when at a recent…
DIY Peppermint Hot Chocolate Party Favors
‘Tis the season for parties and celebrations! Since it is far too easy to get carried away with decorations and gourmet desserts (thank you, Pinterest), we can’t help but love simple party favors. There’s something sweet about handing your guests a little “thank you for coming” as they head home. After all, they’re the ones…
10 Tips for Making the Perfect Pie Crust
It’s the season for sweets and treats, and one of our favorites in my family is a rich chocolate pudding pie. The secret to the pie is the pie crust: if it fails, the pie just doesn’t taste the same. Pie crust can be a difficult task to take on, especially if you’ve never made…
Miss E’s 3rd Birthday- Under the Sea Themed Party!
Disclosure: This post contains affiliate links. Miss E’s Under the Sea 3rd birthday party came together, and I loved it! It was a crazy week, we had family in town and Thanksgiving, we decorated for Christmas, and then Saturday evening around 8pm, I sat down to start preparing for our party the next day! Needless…
Gingersnaps, Santa’s New Favorite Cookie!
No matter how busy I may be during the holiday season, I always make time to bake gingersnaps. Ever since my mother-in-law introduced these to me, they have become a household staple from November to January. These cookies are delicious––chewy, spicy, slightly crunchy on the edges, perfect with a cup of coffee or a scoop…
Pumpkin Spice Cupcakes with Cinnamon Cream Cheese Frosting and Chocolate Drizzle!
Recently I made these pumpkin spice cupcakes for our first Thanksgiving meal of the season and they turned out great––so tasty! If you’re looking for something to make to add a little sweet to your meal, give these a try! Cupcake Ingredients: 1 cup all-purpose flour 1 teaspoon pumpkin pie spice 1 teaspoon baking powder…
- 1
- 2
- 3
- …
- 5
- Next Page »
